Baked Potato with Olives Garlic and Chili By Edi Carnduff

Gold Card Fitness Q & A  By Gary Curran Fitness Guru
Gold Card Fitness Building Your Dream Body.
Gary Curran, former Writer Work Out UK Former Owner Of Six Gyms (1999-2008)

Hi Friends

Check out my Baked Potato, so quick and easy to make up, in a very short time, using a Microwave Oven.

Ingredients

Potatoes  (one large size per person).

1 x teaspoon Olive Oil.

1 x Garlic Clove peeled and chopped. (one clove for each potato).

4  Large Olives. (sliced on top of potato).

1 x Chili Chopped you can add if you wish.

Salt and Pepper.

Wash the potatoes well, using a fork jab all over the potato, before placing into the Microwave, this allows the steam to escape while cooking. Once ready remove from oven, let it cool before making a cut length ways down the potato to open it.

Add some olive oil, chop the garlic, place inside, add some chopped Chili. slice the Olives place on top add salt and pepper, place back in the microwave cook for 1 minute, then serve while hot.

You could serve with any meat or salads.

Cooking Time for 1 large  potato in the Microwave  about 6  minutes. Depending on the size of the potato.

Prepare time 10 minutes.

Made by Instructor Edi Carnduff.

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Muscle Techniques The Power To Change Your Physique. 

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Good Training
Gary Curran